The absence of the stem makes this wine glass less austere and more cheerful without losing technique. Tasting instrument for important and barrique reds, as the oxygenation surface is particularly large. Particularly suitable for water as well.
The goblets and glasses of the Supremo Line were made by designers at Bormioli Luigi in collaboration with the Centro Studi Assaggiatori. The goblets are made of superior SON.hyx® machine-blown sonorous glass and made with a new process to make them lighter and thinner while maintaining their strength, the innovative and elegant cup shapes give unique sensory performance: they emphasize the wine's own aromas by evolving them in the goblet while attenuating the alcohol component. In this way, the aromas and flavors of the wine evolve pleasantly in the goblet while highlighting only the characteristic aromas of the wine itself.
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