The Supra Sanelli Ambrogio stainless steel 17 cm stainless steel step cheese knife, with a tpe handle and nitrogen steel body, is designed for cutting cheese.
STAINLESS STEEL SUPRA SANELLI AMBROGIO STEP CHEESE KNIFE: MATERIAL
This line of cutlery expressly designed for professional use features ergonomic SEBS handles and blades made from special nitrogen steel NITRO-B (1.4916). The materials used are sterilizable, resistant to corrosion and high temperatures, as well as complying with current hygiene and food safety regulations.
SANELLI AMBROGIO STAINLESS STEEL SUPRA STEP CHEESE KNIFE: NSF CERTIFICATION
Tested and certified by NSF International, the Supra Sanelli Ambrogio nitrogen steel step cheese knife has certification that it is made safely and in compliance with international health standards.
SUPRA SANELLI AMBROGIO STAINLESS STEEL STEP CHEESE KNIFE: FEATURES
- Satin-finished blade made of NITRO-B stainless steel (1.4916)
- Non-toxic, ergonomic, non-slip and abrasion-resistant handle
- Final sharpening of each individual piece with laser profile control
- Perfect fit between blade and handle ensures maximum hygiene
- Precise and indelible laser marking with product code and batch number
Packen Sie:
1
Breite:
5,5 CM
Spezifisches Material:
ACCIAIO INOX NITRO-B ALL'AZOTO,NYLON TPE
Spezifische Farbe:
STAHL,SCHWARZ
Förderfähig:
DISHWASHER
Länge:
31 CM
Andere Informationen:
LAMA CM.17
Farbe:
STAHL
Allgemeines Material:
STAHL
Weight:
141 gr.
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