Black cast iron Lodge reversible grill 42.5x24 cm

The black cast iron Lodge Reversible Grill 42.5x24 cm has two cooking surfaces: one side smooth, the other ribbed.

LODGE REVERSIBLE GRILL: SMOOTH SURFACE, GROOVED SURFACE

What could be better than a griddle that can be used on both sides? In fact, the smooth side of the Lodge griddle is ideal for eggs, sandwiches, pancakes; the ridged side for grilling fish, chicken, steaks and burgers.
Employable on all surfaces except some induction units, the reversible Lodge grill is safe, durable to say the least, perfect for frying and sautéing, baking and searing to your liking; unmatched in heat distibution and retention, for fast and efficient cooking.
Of particular note isthe ability to serve food directly, for restaurants that rely on grills and barbecues.

LODGE REVERSIBLE GRIDDLE: FIRST USE AND MAINTENANCE

Made in the United States, the Lodge cast-iron griddle is to be hand-washed and dried even before first use.
The recommendation is to rub it with a light coat of vegetable oil after each wash, enough to restore its luster, so as to keep the cast iron as protected from moisture as possible.

PRODUCT CARE

WASHING: Wash cast iron cookware by hand. A small amount of soap may be used.
If necessary, use a scraper. For stubborn residue, boil some water for 3-5 minutes, then use the scraper after the pot has cooled.

DRYING: Dry promptly and thoroughly with a lint-free cloth or paper towel.
If you notice a small black residue on the towel, it is perfectly normal.

CARE: Rub a very light layer of cooking oil on the surface of the pans.
Use a paper towel to wipe the surface until no more oil residue remains.

If there is any rust on the product, it should be treated with steel wool, rinsed, dried and rubbed with a little oil.