Plates are the basis of the cuisine, the backbone of the table, what makes a course a great course. Bottom dishes, flat dishes, dessert dishes, salad bowls, placeholders. Decorated or perfectly white, large or small, refined or traditional, in porcelain, stoneware, vitrified ceramic, bone china or glass. Lose yourself in the assortment of our selection, coordinate the lines or mix the genres to create combinations of colors and styles. Choose the models that best suit your kitchen and tables, remembering that the right dish can make a difference in the presentation, enhancing it as it deserves.