The100% Chef spring-loaded stainless steel egg opener is the solution you've been waiting for to serve eggs without cracking the shell badly.
USE
Thanks to the spring-loaded egg opener, decorating a dish with whole shells will no longer be a problem. Using it is really quite simple: place the tapered bottom on top of your egg while holding it steady, lift the little black ball just enough, release it, and you're done.FEATURES
The 100% Chef branded product, made of durable stainless steel, is as practical as it is simple to use. The useful product for amazing creations.QUAIL EGGS AND CHICKEN EGGS
Quail eggs have the same uses as chicken eggs but are lighter, more delicate and have less cholesterol. Small and with dark-peppered shells, they possess many nutritional properties and are important foods for those with pollen allergies.Quail eggs can be used in cooking just like chicken eggs. However, one must be careful with the amounts and keep in mind that one chicken egg corresponds to five quail eggs.
Open small eggs and create the perfect hole to hollow them out. With the100% Chef spring-loaded stainless steelegg opener you will have the perfect tasting without affecting the shell.
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