Coley Urban Bar citrus knife in steel with wooden handle cm 21

This Coley peel knife model, designed specifically for use on the bar counter, features a 4.5-inch (about 11.40 cm) high-quality 18/8 steel blade and a high-quality Swiss pear wood handle.

COLEY URBAN BAR CITRUS PEEL KNIFE: EASY CUTTING FOR TWIST

The Coley bar knife has a partially serrated blade to easily make incisions in the fruit skin to create twists for cocktail garnishes, and a smooth, sharp blade to complete the cutting action.

COLEY URBAN BAR CITRUS PEEL KNIFE: DOUBLE-SIDED BLADE

What's the advantage? That it allows you to change the direction of the cut without awkwardly turning the knife. Ideal for carving contours.
Plus, the weight distribution is optimal.
A finger indentation at the top of the knife allows you to press down on the blade while cutting, increasing the weight of the fruit being cut. With the double-sided blade, this plus also protects your fingers from the sharp steel blade.

COLEY URBAN BAR CITRUS PEEL KNIFE: DURABILITY

Designed according to the best chef's knives, the Coley bar knife is made from a single piece of steel that continues along the entire length of the handle. This ensures that there are no weak points, making the knife much more durable than regular counter knives.
The hygienic fork tip aids in the handling of ingredients, preventing contact with hands. This reduces contamination of flavors by keeping juices off hands and increasing hygiene levels by keeping hands clean.

COLEY URBAN BAR CITRUS PEEL KNIFE: ERGONOMIC HANDLE

Made of Swiss pearwood, a fine European hardwood, the handle of the Coley bar knife is a wonderful red color. The shape of the handle has been perfected to provide an ergonomic grip, making cutting a pleasure, not a thankless chore.

COLEY URBAN BAR CITRUS PEEL KNIFE: FEATURES

• Premium bar knife for cocktail preparation;
• Solid one-piece steel for great longevity;
• Made of high-quality 18/8 steel, offers a high level of corrosion resistance;
• Fork tip for piercing and picking up ingredients;
• Double-sided blade: changes the direction of cutting without rotating the knife;
• Recess for precision cutting, to protect the finger from the sharp blade and allow weight to be applied to the top of the blade;
• Partially serrated blade to easily make an incision in the fruit skin, with a flat, sharp half following to complete the cutting action;
• Comfortable Swiss pear wood handle with beautiful red coloring;
• Hand washing recommended.