SHOT!
Stop, or rather shot! It's always time for a shot, to indulge in the taste of a bitter, a liqueur, a distillate. The best quality of these types of glasses is to be made of an even thicker and stronger glass at the base, to cushion the classic blow that is imprinted when one has finished consuming at the drop, that is, all in one go. But what are the most common ways to use them?
LIQUOR
When in Rome... bitter is what you find! In every part of Italy it will happen that you are offered a liqueur, perhaps homemade: how can you say no?WATER AND PARTY
It is a good idea to serve a shot of water along with coffee; the dose is what you fill these glasses with. Shots are then to be counted among the most popular consumptions during the holidays ;-)DISTILLED
While it is true that the best way to enjoy them is in mixing, it is also true that some types of spirits deserve to be savored without contamination. Not only during tastings, but also for well-deserved relaxing after-dinner drinks.
AMMAZZACAFFÈ
'A coffee and a coffee killer' is a typical end-of-meal request, when that jolt is needed to help you get up from your chair after a binge. And then, to end worthily, it is necessary to serve the bitter in the proper container... as in Shot Glasses with notches!If you need assistance regarding orders, returns, shipments click here.
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