Le ostriche si servono preferibilmente nei propri gusci dopo averle lavate in acqua salata per togliere le impurità e vengono condita con succo di limone e poco pepe. L'apriostriche è l'utensile più sicuro e pratico per aprirle.
In acciaio inox, manico nero in nylon.
Pack:
1
Specific Material:
ACCIAIO INOX 18.10,NYLON
Color:
BLACK HANDLE
Color:
STEEL
Material:
STEEL
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