The 27-cm stainless steel 4-wire flat whisk is ideal for a variety of uses.
FLAT WHISK: FOR CRUMBLY, BUTTER-RICH DOUGHS
This flat whisk does indeed quickly and finely mash potatoes, but it is especially useful in pastry making for mixing cookie dough and cake batter, being particularly suitable for crumbly, butter-rich doughs, from shortcrust pastry to doughs with a full-bodied but not too much texture (such as choux pastry).
FLAT STEEL WHISK: FEATURES
The ring on the end of the flat whisk allows it to be attached to a bar so it is always at hand. Convenient to use, dishwasher safe and excellent value for money.If you need assistance regarding orders, returns, shipments click here.
If you want to know more about this product but haven't found the answer you were looking for in the description, ask your question here, we will answer you as soon as possible.
You must be registered to access this feature Login