Knives and cutting boards
Working in safety and in compliance with health and hygiene standards is a must, so you just have to choose the best professional products that meet these needs. Products such as kitchen knives tested and guaranteed by quality controls and certified chopping boards are essential in any catering context that defines itself as such. First choice steels, injected handles, models divided according to use: a selection of knives not to be missed and unique, an unparalleled range of choice, as well as chopping boards, colored according to use and different in size and thickness, one for each food.
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Set 6 cutting boards with polyethylene stand assorted colors cm 45x30x1
pack of 6 pieces
SAP
Sanelli Ambrogio stainless steel mushroom knife with walnut handle 8.26 inch
SAP
Bread knife Hard Supra 4D Sanelli Ambrogio stainless steel and white handle cm 38.5
SAP
Soft Supra 4D Sanelli Ambrogio bread knife in stainless steel and white handle cm 38,5
SAP
Sanelli Ambrogio Micro Supra 4D bread knife in stainless steel and white handle cm 38,5
SAP
Onda Supra 4D Sanelli Ambrogio bread knife in stainless steel and white handle cm 38,5
SAP
Sanelli Ambrogio Supra stainless steel boning knife with red handle 6.30 inch
SAP
Sanelli Ambrogio Supra stainless steel French knife with yellow handle 6.30 inch
SAP
Sanelli Ambrogio Tecna stainless steel cheese knife with step and grey handle 6.69 inch
SAP
Sanelli Ambrogio oiled santoku BBQ knife in steel with brown pp handle cm 18
SAP
Sanelli Ambrogio stainless steel brunch spatula knife with nylon handle cm 10
ARCOS
Arcos 2900 series kitchen knife serrated stainless steel and polypropylene handle cm 25
