| In the dining room

Food warmers, dispensers and more: equipment to save on gas and electricity costs

Warmers, dispensers and other products: RGLife presents RGmania's selection of equipment to combat high utility bills and save on gas and electricity costs.

The high utility bills of the premises

High utility bills are an issue that affects everyone, individuals and businesses, but the latter in particular. Since it is our industry, the thought goes especially to bars, restaurants and clubs in general, which are subjected to increasingly high gas and electricity costs.

If some supplies and equipment cannot be done without, for others alternative solutions can be found; RGLife, fishing from RGmania's catalog, has selected for you some products with prices perhaps a little higher than average, but that allow you to save on energy costs.

Gel-fueled space heaters and more.

The products-symbols of saving on utility bills-are chafing dishes, or chafing dishes. Ideal in all those contexts where it is necessary to cook ahead of time and then reheat food-in corporate and school cafeterias, buffets, caterers, and events in general-whether for breakfast, brunch, or appetizers, from bacon to French toast to scrambled eggs, as well as juicy, well-seasoned first and second courses. The steel from which the chafing dishes available on our site are made-the Hendi roll top chafing dish, the 9-liter food warmer Hendi, the food warmer with glass lid Hendi - is a material that is resistant to deterioration and allows better heat retention.

And for feeding chafing dishes? Here's the combustible gel, which saves on gas and light while keeping space to a minimum and ensuring maximum results at the lowest possible cost; it can also be placed under other heating appliances that are compatible with the use of open flames from liquid fuel.

A great classic for keeping drinks warm are thermal carafes, made of steel interior exterior or in steel and plastic, capable of maintaining temperature for hours in meeting rooms as well as in hotel corners, in breakfast rooms as well as during room service.

On the other hand, to keep warm ... people in the outdoor areas of venues, in mid-season or in cold seasons, we offer cotton blankets, in color beige, cream o gray, or the recycled fabric blankets, in color gray o terracotta.

The Giò Style refrigerated dome and Flex Pack popsicles.

On the other hand, to keep food cool while still preserving hygiene, the ideal product is the refrigerated dome made of san and stainless steel; all by placing ice tiles in between two trays and depending on the time of day brioche, mini butter packs, croutons or canapés, fresh fruit or yogurt in a jar, why not for a nice breakfast in the room.

Speaking of ice tiles, a guarantee are the Giò Style Flex Pack popsicles: soft, flexible, multitasking and suitable for food contact, ultimately perfect for inserting into thermal bags for transporting and storing food due to their exceptional thermal performance.

Dispensers for hot and cold liquids.

An evergreen tool that can be used with both hot and cold liquids is the dispenser; we offer the milk dispenser, for curated and elegant services at breakfasts, brunches and buffets, equipped with a compartment with grating in which the liquid that drips in excess is collected.

More than just a dispenser is theMy Lemonade Domo infuser, refrigeratorIe and flavor infuser: for water, lemonade, as well as seasonal mixed fruit. The backlit screen gives the option of splitting the filter body, to put it in the freezer and set it up for drinks that are always fresh.

The Ilsa thermal dispenser, equipped with a convenient dispenser tap, finally keeps both hot and cold beverages at temperature thanks to the double metal wall.

Dear utility bills? Stay on RGmania, choosing the products best suited to your venue's needs!