Nature nature nature nature! What could be nicer than using cutlery made entirely of wood, thus totally eco-friendly! Discovering that they are also resistant to moisture and grease!
Specially designed not to give up on the well-being of the environment, these forks will give an ethnic touch to your courses.
Eco-friendly then, but also and especially versatile. Why? Simply because they make every occasion special:
... finger foods at aperitifs, lending a touch of originality;
... the Sunday morning brunches, to be radical chic;
... weekday fast lunches eaten at the bar, to speed up the kitchen dynamics;
... fast foods, to minimize the risk of pollution in case they are dispersed;
... your summer barbecues or spring picnics, to enjoy lunch without having to think about washing dishes later;
Choose them and you will combine style, practicality, care for nature and economy!
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